In ancient Peru, lucuma was key in food, being considered the delicacy of the Incas. Currently, this product grows between the coast and the mountains of Peru.
This fruit rich in carbohydrates and vitamins contributes to the prevention of heart disease. It is also high in antioxidants, niacin (vitamin B3), and calcium.
So what is lucuma powder and how is it obtained?
Organic powdered lucuma is obtained from fresh fruit, which is washed and disinfected. It is then peeled and sliced. It goes through dehydration at temperatures below 45 ° C. This helps preserve the color, flavor and aroma of the product. It is pulverized and the organic lucuma powder from wild collection is finally obtained.
Lucuma powder is rich in vitamin B3, it helps to stimulate the proper functioning of the nervous system. Helps avoid anxiety, stress and insomnia.
This product is key in the world of confectionery, since its flavor and aroma can make a difference with respect to the final result, since it will have a plus by having a totally organic and beneficial ingredient for health, and it will also be pleasant to the taste when recognizing lucuma.
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